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Porto Palooza- A Celebration of Portuguese Wines and Food
June 8 @ 2:00 PM - 7:00 PM
“Porto Palooza” – A Celebration of Portuguese Wines and Food
This extraordinary event celebrates the rich heritage of Portuguese wine and culinary delights, promising an unforgettable experience that will ignite your senses as you explore Portuguese wines’ rich flavours, aromas, and textures.
Portugal’s captivating array of wines encompasses a broad spectrum of styles. Under the stewardship of the present generation’s winemakers, the quality of Portuguese wines has reached new heights. Portuguese wines embody an abundance of value, offering a spectrum of deep and complex tastes at prices that are refreshingly accessible.
Event Details:
Date: Saturday, 8th June 2024
Session 1 – 2pm to 4pm
Session 2 – 5pm to 7pm
Masterclass – 4.15pm to 5.15pm
Ticket Prices:
A) Walkabout + Premium Zone (with Canapés) – $80 (Include a Complimentary Masterclass up to 20pax, first come first served)
B) Walkabout only (with Canapés) – $68
C) Premium Zone only (with Canapés) – $40
D) Masterclass only (with Canapés) – $40
Discover the rich flavours of Portuguese Wines and Food:
Wine Tasting Extravaganza: Immerse yourself in the diverse and captivating world of Portuguese wines. From robust reds to crisp whites, our curated selection showcases the very essence of Portugal’s winemaking heritage. Explore fine wines from 14 distinct regions, each featuring 5 carefully curated bottles.
Sip and Savor: Chef Luís Barradas will create magic by pairing these exquisite wines with delectable and authentic light dishes. Anticipate a burst of culinary delights as the complexity of Portuguese wines perfectly complements the rich tapestry of flavours in the cuisine.
Cultural Insights: TUGA Restaurant offers an immersive journey that awakens your senses, with the aroma of fine wines, the taste of exquisite dishes, the resonance of playful music, and the visual feast of whimsical art. This experience is designed to guide you through the vibrant Portuguese culture and the passion of its people.